Cereals
Cereals are among the most important crops in Italy, both for the surfaces cultivated every year and for the numerous outlets of production: animal feed, human feed, starch, bioethanol, malt, etc. Grains require careful monitoring to obtain crops that meet the health, physical and technological quality challenges sought by these different outlets. Many factors can alter these parameters during cultivation, including weeds, fungal diseases and insect pests. This requires the implementation of protection strategies that combine agronomy, genetics and chemistry.
Crop Protection You Can Rely On
Our formulas let the active ingredients shine so you can focus on what matters most: growing well.
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